This weekend I decided to take an adventure in cooking and try some things I normally wouldn’t cook. I tried 3 recipes out of this vegan recipe booklet:
You can also read these recipes for free at TryVeg.com
First I tried making these pancakes:
The last time I tried to make pancakes was when I was in high school. I got a gloppy mess that burned onto the pan. Same thing happened this time. I need to get an iron skiddle and practice. The batter tasted great and was cheap to make.
Next, I made this tofu scramble, which I loved. I still have about half left and that will be my next meal:
Lastly, I made this mint chocolate cake.
I was surprised how tasty the batter was. It was just flour, sugar, cocoa and oil. It only took 25 minutes to bake and left very little to clean up. I haven’t tried baking since I was a teenager. So, if I can make this anyone can. I gave some to my neighbours who loved it and I am sure my co-workers will make short work out of it tomorrow. I had a big piece myself and I am glad I am getting it out of my refrigerator tomorrow 🙂
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